A silverside roast is a popular cut of beef that comes from the hindquarters of the cow. At Fairy Bush Farm, our silverside roasts are cut from grass-fed beef, raised on our farm in the heart of Slieve Gullion, Northern Ireland.
Our silverside roasts are a lean and tender cut of beef, making them a popular choice for a Sunday roast or any special occasion. The meat is trimmed of any excess fat, leaving a thin layer of fat on the surface to help keep the meat moist and flavourful during cooking.
To prepare a silverside roast, we recommend seasoning it with a blend of herbs and spices and searing it on all sides in a hot pan before transferring it to the oven to roast. When cooked to perfection, our silverside roasts are tender and juicy with a rich and meaty flavour that will leave your taste buds wanting more.
At Fairy Bush Farm, we are committed to providing our customers with the highest quality grass-fed beef, and our silverside roasts are no exception. We take pride in our sustainable farming practices, and we believe that the care and attention we give to our animals is reflected in the quality and flavour of our meat.
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